Dinner on the Pier brings great people from the community together to create a memorable night on the North Shore. The night begins with a cocktail hour in the historical Pipe Shop venue, hosted and cocktails by The Juicery Co with appy's by Brown's Social House Lower Lonsdale. Dinner is designed by returning chef, Joel Green of the Pinnacle by the Pier Hotel, creating a four-course menu featuring The Best Salmon Ever and Two Rivers Meat, enjoyed at sunset on the…