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VERSION:2.0
PRODID:-//Vancouver Foodie Pulse - ECPv4.6.22//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Vancouver Foodie Pulse
X-ORIGINAL-URL:https://dev.foodiepulse.com
X-WR-CALDESC:Events for Vancouver Foodie Pulse
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20181003T163000
DTEND;TZID=America/Vancouver:20181003T183000
DTSTAMP:20260519T110329
CREATED:20180928T225129Z
LAST-MODIFIED:20180928T225129Z
UID:49215-1538584200-1538591400@dev.foodiepulse.com
SUMMARY:Tattle Tour - Chinatown Cocktail Tour
DESCRIPTION:This tour is brought to you by Tattle – connecting curious explorers with savvy locals for authentic experience.\n____________________\n\n*This tour requires a minimum of 4 confirmed bookings by 2 days prior to the event date before the tour can take place. Please contact social@tattle.com for any question.*\n\nWe offer a unique cocktail & food pairing experience at 3 of the best restaurants in Chinatown.  Enjoy drink delicious libations from the city’s top mixologists\, learn about Vancouver’s integral role in the new trend of the cocktail culture\, share and taste the signature dish. What a fantastic way to experience best of best gourmet restaurants over a fun cocktail hop.\nHere’s a guide to discovering the signature cocktails and dishes served at Chinatown’s finest.\nWe will go to 3 of the following:\n\nKeefer Bar\nSai Woo\nBlack Lounge\nJuniper / Mamie Taylor \n\nThis price includes:\n\n3 craft cocktails\n3 shared appetizers\n\n\nA little about me:\nHi\, I’m David. I write about food\, wine\, cocktails\, and travel. I am the publisher of pickydiners.com and editor of foodiepulse.com. I am enthusiastic about the best dishes in any type of cuisine in the world. As I love to talk about the amazing food experience in Vancouver and any other cities that he has travelled to\, I am willing to share all the tips on all the recent food trends. \nCheck out my Instagram channel to find out more: https://www.instagram.com/pickydiner/\nBorn in Guangzhou\, China\, I have an extensive knowledge of Cantonese cuisine and other Chinese regional cuisines. I am a cocktail enthusiast. I also have a passion for cooking\, especially with local ingredients. \nNote:\n\nYou must be 19+ to participate this tour.\nDriving immediately after this tour is not recommended\n\n____________________\nCheckout more Tattle Tours with the link below: https://www.tattle.com/new-tattle-tours \n
URL:https://dev.foodiepulse.com/event/tattle-tour-chinatown-cocktail-tour/
LOCATION:Dr. Sun Yat-Sen Classical Chinese Garden\, 578 Carrall Street\, Vancouver\, BC V6B 5K2\, Vancouver\, V6B 5K2\, CA
CATEGORIES:Cocktail,Restaurant Crawl,Tour
ATTACH;FMTTYPE=image/jpeg:https://dev.foodiepulse.com/wp-content/uploads/2018/09/49215_image_original.jpg
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