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DTSTART;TZID=America/Vancouver:20170927T180000
DTEND;TZID=America/Vancouver:20170927T210000
DTSTAMP:20260501T222557
CREATED:20170822T225757Z
LAST-MODIFIED:20170822T225757Z
UID:35876-1506535200-1506546000@dev.foodiepulse.com
SUMMARY:French Gastronomy Series: Provence
DESCRIPTION:Register one week early and save $10! Or subscribe to the newsletter for discounted codes\nIntroducing a cooking class series that will take you on a culinary tour of France! Every class brings you to a different region of France. While learning about culinary and cultural facts\, you will be demonstrated a main dish typically crafted in that region. You will then sit in the restaurant room and enjoy a full menu\, with appetizer\, main (demonstrated) and dessert\, all inspired from the same region. \nToday\, while enjoying the last sunny summer days\, we will take you to Provence and demonstrate: “Bouillabaisse“. This is a typical fish and selfish stew born in Marseilles. The flavors and spices will take you on a sunny culinary experience\, and you will learn a new way to cook your fish!\nThe complete dinner line-up:\n\nAppetizer: “Pissaladière”: flatbread covered in caramelized onions\, olives and anchovies\nMain: “Bouillabaisse”\nDesserts: “Navettes de Marseilles” orange flower flavored biscuits\, accompanied by homemade peach in syrup and vanilla ice cream\n\n \nYou will be served a glass of wine during the class\, paired for the food\, and a welcome snack (additional wine available for purchase). Take home printed recipes.\nHope to see you there!\n\nREGISTER:\nContact me for alternative method of payment. I can accept online payment with credit card\, Paypal\, e-Transfer\, or cash payment at the Uncommon Cafe.\nBook more\, save more!\nBook 3 or more guests at the time to receive 20% off original price! Have a party of 6 or more? Make it a private class! Contact me for details!\n\nFAQ:\nPlease register 24 hrs prior to event\, minimum participants required for event to be held. All deposit refunded in case of cancellation.\nStrict 48 hrs refund policy. No refund or credit will be issue 48 hrs prior the start of the class (including last minute booking). Possibility to send someone in your place can be arranged.\nMost events are demonstration style. Our kitchen is not equipped for every students to cook\, but when possible\, I will hand over some work!\nFor any inquiries\, booking and cancellations\, please contact Valentine at tartinemaple@gmail.com or at 778-892-2575. The Uncommon Cafe is not handling classes inquiries.\nThe food demonstrated and served contains ingredients that are considered as allergen. If any concerns\, please inquire prior to booking!\nOne glass of wine\, water and snacks will be served during the class. Additional glasses of wine and soft drinks available for purchase. Please bring cash or credit card. \nEveryone is welcome; however\, min required age is 19.\nVenue is conveniently located 5 min driving distance from downtown Vancouver\, easily accessible by public transportation and free street parking is available. \n
URL:https://dev.foodiepulse.com/event/french-gastronomy-series-provence/
LOCATION:The Uncommon Cafe\, 477 Powell Street\, Vancouver\, BC V6A 1G7\, Vancouver\, V6A 1G7\, CA
CATEGORIES:Cooking Class
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