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PRODID:-//Vancouver Foodie Pulse - ECPv4.6.22//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Vancouver Foodie Pulse
X-ORIGINAL-URL:https://dev.foodiepulse.com
X-WR-CALDESC:Events for Vancouver Foodie Pulse
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170611T110000
DTEND;TZID=America/Vancouver:20170611T140000
DTSTAMP:20260610T143647
CREATED:20170526T052419Z
LAST-MODIFIED:20170526T052437Z
UID:24936-1497178800-1497189600@dev.foodiepulse.com
SUMMARY:You can Can! Preserve the Summer Bounty #1 by Tartine and Maple
DESCRIPTION:In the 1st class of this short summer series\, we will demonstrate how to can: Strawberry Jam\, Pickled Beets & Carrots\, Preserved Lemons and Rhubarb Sauce. Enjoy wine during this fun class and go home with samples of each. \nFind out more and buy tickets here… \n  \n
URL:https://dev.foodiepulse.com/event/can-can-preserve-summer-bounty-1-tartine-maple/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://dev.foodiepulse.com/wp-content/uploads/2017/05/You-can-Can.jpg
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