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X-WR-CALNAME:Vancouver Foodie Pulse
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X-WR-CALDESC:Events for Vancouver Foodie Pulse
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DTSTART;TZID=America/Vancouver:20180317T183000
DTEND;TZID=America/Vancouver:20180317T220000
DTSTAMP:20260616T151728
CREATED:20180308T070002Z
LAST-MODIFIED:20180308T070002Z
UID:46942-1521311400-1521324000@dev.foodiepulse.com
SUMMARY:2nd Annual Croatian Wine Pairing Dinner
DESCRIPTION:UPDATE! We are down to our last block of tickets – sales are capped at 100 due to limited wine quantities\nSpecial Announcement:\nOur evening of tasting will be lead by Kurtis Kolt. Kurtis won the ‘Sommelier of the Year’ award at the 2010 Vancouver International Wine Festival\, has been profiled by Wine Enthusiast Magazine\, ran the wine program for a couple evenings at James Beard House in New York\, and has been a tasting panel participant at Wine & Spirits Magazine. His wine column is published every Wednesday in Canada’s largest urban weekly\, The Georgia Straight. We are honoured to have Kurtis lead us through the evening.\nThis wine pairing dinner features the wines of Stina\, a leading Croatian Producer. They are located on the island of Brač. Kurtis will be lead the dinner to describe each of the wines and how they pair with each course. Ticket price includes; reception wine (Cuvée white)\, two white wine food pairings (Cuvée white & Pošip)\, two red wine food pairings (two levels of Plavac Mali)\, and a dessert wine pairing (Prošek). The menu was co-developed by one of Croatia’s most critically acclaimed chefs and the Croatian Cultural Centre’s chef\, who was trained in Croatia. Please join us for this very special event.\nThe Menu:\n\nReception wines offering White Cuvée (Pošip 70%\, Vugava 20%\, Chardonnay 10%) or Red Cuvée (70% Plavac mali\, 10% Cabernet\, 10% Merlot\, 10% Syrah).\nRed Snapper Carpaccio – White Cuvée\nPrawns and roasted Pine nuts Risotto\, topped with Arugula and Grana Padano – Pošip \nGrilled Lamb Chops served on a cake of julienne vegetables\, drizzled with a Lamb Demi Sauce – Plavac Mali Barrique\nDalmatian Beef Pasticada served with house made Potato Gnocchi – Plavac Mali Majstor\nDark Chocolate Mousse finished with Italian espresso reduction and Truffle oil – Prošek dessert wine\n\nWine and beer will be available after the dinner to celebrate St. Patrick’s day. Please come and join us for this very festive event.\nContact the organiser if you would like to be at a certain table\, or would like an entire table for your party.\nPresented by the Canadian Croatian Chamber of Commerce – BC Chapter\, The Croatian Cultural Centre\, Stina Wines\, and The Wine Syndicate.\nPLEASE ENJOY RESPONSIBLY AND ARRANGE FOR A SAFE RIDE HOME\nCheers & Živjeli! \n
URL:https://dev.foodiepulse.com/event/2nd-annual-croatian-wine-pairing-dinner/
LOCATION:Croatian Cultural Centre\, 3250 Commercial Drive\, Vancouver\, BC V5N 4E4\, Vancouver\, V5N 4E4\, CA
GEO:49.2553149;-123.0686912
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Croatian Cultural Centre 3250 Commercial Drive Vancouver BC V5N 4E4 Vancouver V5N 4E4 CA;X-APPLE-RADIUS=500;X-TITLE=3250 Commercial Drive\, Vancouver\, BC V5N 4E4:geo:-123.0686912,49.2553149
CATEGORIES:Beers | Wine | Spirits,Wine Pairing
ATTACH;FMTTYPE=image/jpeg:https://dev.foodiepulse.com/wp-content/uploads/2018/03/46942_image_original.jpg
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