The Jewish Museum and Archives of BC is pleased to present The Chosen Food, a series of dinners showcasing a regional style of Jewish cuisine. For our October dinner, Judy Stoffman will share the traditional recipes her family brought with them from Hungary. Join us for this very special evening. Jews have lived in Hungary since Medieval times, and enjoyed a particularly liberal period under the Austro-Hungarian empire, when they were given the right to own land, among other advances.…